The 11th annual New York Times Travel Show, the largest trade and consumer travel event in North America, featured nearly 500 sponsors and exhibitors representing over 150 countries.

The show kicked off on Friday with our trade day for travel industry professionals, with Saturday and Sunday open to the general public. Some of the biggest names in travel held on-site seminars, including Arthur and Pauline Frommer, Julia Dimon, Brian “The Points Guy” Kelly and Peter Greenberg.

Celebrated chefs Anne Burrell and Candice Kumai offered one-of-a-kind cooking demonstrations to our attendees and Doug Duda, A&E International Network’s “The Well-Seasoned Traveler,” hosted discussions and demonstrations at our “Taste of the World” culinary stage.

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