Come Oct 18 – 21, 2014, Sheraton LaGuardia East Hotel and Taiwan Tourism Bureau will partner with award-winning Taiwanese chefs from renowned Easy House Restaurant to present four mouth-watering full days of Asian and fusion vegetarian dish tasting at Deluge Restaurant.

Come Oct 18 – 21, 2014, Sheraton LaGuardia East Hotel and Taiwan Tourism Bureau will partner with award-winning Taiwanese chefs from renowned Easy House Restaurant to present four mouth-watering full days of Asian and fusion vegetarian dish tasting at Deluge Restaurant.

Asian Vegetarian Tasting Week – Savoring Taiwan Vegetarian Cuisine will see taste buds treated to the perfect synthesis of East and West, and the delicate amalgamation of the best elements of Taiwanese, Chinese, Japanese, French and Italian cooking by Easy House Vegetarian Cuisine (Taiwan).

An unrivaled pioneer since the early 1990s, Sheraton LaGuardia East Hotel has earned its reputation as a connoisseur of Asian food, and leading presenter of Asian cuisine in the ethnically diverse community of Flushing and greater New York. Over the years, Sheraton LaGuardia East was first on the East Coast to introduce Ding Tai Fung – (‘Top Ten Best Restaurants’ by The New York Times) the Taiwanese dim sum powerhouse that needs no introduction, Hangzhou Fine Foods Festival, and many others, which diehard foodies will recall with a satisfying smack.

Online reservations: www.delugerestaurant.com ‘)}